Celebrate a pivotal moment in British tea history with Portsmouth Tea, a distinguished blend honouring Catherine of Braganza's arrival in 1662. This exceptional tea combines premium Assam BP from India with Zimbabwe highland tea, delivering a rich, full-bodied experience with deep malty notes, complex aroma, and a brisk finish. Crafted from carefully selected broken pekoe leaves that enhance flavour and colour, each cup echoes the elegance of the tea that transformed British culture. A tribute to tradition in convenient tea bag form.