Big Buddha Dragon Well is a premium flat-leaf wok-roasted green tea with distinctive yellowish-green leaves that brew into a delicate, clear liquor.
Hand-picked leaves are carefully pan-fired to preserve their natural qualities, then continuously pressed against the wok to create their signature flat appearance. Each infusion delivers a warm, light nutty flavour with subtle hints of toasted sesame seeds, rounded by a naturally sweet aroma.
Enjoy a refreshing, gently flavoured cup that captures the artisanal craftsmanship of traditional Chinese tea production.
Hand-picked leaves are carefully pan-fired to preserve their natural qualities, then continuously pressed against the wok to create their signature flat appearance. Each infusion delivers a warm, light nutty flavour with subtle hints of toasted sesame seeds, rounded by a naturally sweet aroma.
Enjoy a refreshing, gently flavoured cup that captures the artisanal craftsmanship of traditional Chinese tea production.